The rise of Gold Tapli
Today Salome Okruashivili produces Gold Tapli according to an ancient recipe and brings back to life the unique culinary delights of a time forgotten.
Each year Salome Okraushvili forms three different sorts of Gold Tapli.
Each sort is limited to 100 jars of handmade Gold Tapli. The fusion of pure leaf gold and creamy honey requires patience and experience, otherwise the ingredients might be tainted and the Gold Tapli will lose its uniqueness.